Pecorino Stagionato – 2021
From: $17.25
Aged for 4 years and cultured with authentic kefir grains, Pecorino Stagionato 2021 is a rare,
Probiotic Sheep’s Milk Cheese — crafted to deliver deep flavour, digestive support, and clean, bioavailable nourishment in every bite.
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🌿 Cultured with real kefir grains for gut health, immunity, and natural probiotics
- 💚 Full-fat, GMO-free, pasture-raised sheep’s milk—clean, nutrient-dense, and deeply nourishing
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🧀 Unique in Canada—aged 4 years, one-of-a-kind, and crafted for mindful, healthy living

Proudly Canadian
Aged for 4 years and cultured with authentic kefir grains, Pecorino Stagionato 2021 is a rare,
Probiotic Sheep’s Milk Cheese — crafted to deliver deep flavour, digestive support, and clean, bioavailable nourishment in every bite.
-
🌿 Cultured with real kefir grains for gut health, immunity, and natural probiotics
- 💚 Full-fat, GMO-free, pasture-raised sheep’s milk—clean, nutrient-dense, and deeply nourishing
-
🧀 Unique in Canada—aged 4 years, one-of-a-kind, and crafted for mindful, healthy living
Product Details
Pecorino Stagionato 2021.
Kefir-Cultured, Probiotic Naturally,
Aged Sheep Milk Cheese.
A One-of-a-Kind Cheese
For Those Who Believe Food Should Heal
If you’re someone who values clean nutrition, gut health,
and artisanal integrity, this cheese was made for you.
Our Pecorino Stagionato 2021 is not only aged to perfection—it’s alive with purpose.
- This is the only sheep’s milk cheese in Canada aged for 4 years and cultured with authentic, natural kefir grains – not commercial starter cultures. That means you’re getting a truly probiotic naturally cheese, rich in beneficial bacteria that support digestion, immunity, and overall vitality.
- Crafted in small batches with whole grass-fed, pasture-raised sheep’s milk.
- This GMO-free, full-fat hard cheese delivers not only luxurious flavour, but deeply nourishing, bioavailable nutrients your body will thank you for.
This is cheese reimagined for those
who take their health seriously,
and their pleasure even more so.
Why Our Kefir Cheese Stands Out
🌿 A Natural Superfood for Gut Health
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Cultured with real kefir grains, not powdered starters—packed with diverse, living probiotic strains to support digestion, immunity, and mood
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A probiotic naturally cheese that brings the ancient healing power of kefir into every bite
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Ideal for people sensitive to commercial dairy—sheep’s milk is different from cow’s and goat’s milk, making it easier to digest and rich in essential minerals
🧀 Aged to Perfection, With Intention
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Aged since 2021 for deep complexity, crumbly texture, and rich umami depth
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Bursting with character—best enjoyed shaved, chunked, or paired with a bold wine or raw honey
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One of the few aged kefir cheeses in Canada—truly one of a kind
💚 Clean, Conscious Nutrition
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Made from whole grass-fed sheep’s milk—naturally higher in protein, calcium, and vitamins
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GMO-free, additive-free, and always crafted in small batches with care
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The best choice for your healthy living—real food that supports your wellness journey
Customer Love
“I’ve never found a cheese like this before. You can feel it’s nourishing. It’s become part of my wellness routine.”
— Laura B., Toronto
“Kefir is a game-changer for my digestion, and this cheese makes it so easy to enjoy every day. Incredible flavour too.”
— Jason K., Collingwood
Only a Few Wheels Remain – Secure Yours Today
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There is no other cheese like this in Canada.
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Made with natural kefir grains, aged for 4 years.
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Handcrafted with the highest nutritional integrity!
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Pecorono Stagionato 2021 is a once-in-a-lifetime experience.
💚Treat your body to the probiotic power of kefir and the richness
of traditional sheep’s milk cheese!
🛒 Order now before this limited vintage is gone.
Additional information
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